Brenda Oxford and Jane Esselstyn
Jane Esselstyn, RN, spoke
on “Chronic Western Disease Explained”, a plant-based approach to preventing
and reversing disease, to a group of about 90 people on Thursday, February 28th,
at the Appalachian School of Law. Jane talked
about the connection between diet and disease.
The diseases that she
specifically addressed were diabetes, cancer, and heart disease. She also mentioned that her dad, Dr. Caldwell
Esselstyn, is 79 and mom, 77, take no medications. Jane stayed after the presentation to answer
questions. There were also some sample
foods provided from recipes previously sent by Jane Esselstyn. Special thanks to those that provided the
sample foods: Becky Belcher, Katherine
Kennedy, Patty Lester, Jackie and Nancy Pruitt, Glenna Owens and Beth
Stanley. Also, special thanks to Emily
Elliott and Taylor Burgess for photos and Brian Presley for the sound system.
Jane’s well-known father,
Dr. Caldwell Esselstyn, was in New York giving a presentation while her
brother, Rip Esselstyn, Engine2 Diet, was in Florida speaking to a group. The family continues to make appearances to
support good health.
Rip Esselstyn’s new book
“My Beef With Meat” will be available in May 2013. Some additional resources include” Dr. Neal
Barnard’s Program for Reversing Diabetes“ ; Dr. Caldwell Esselstyn’s “Prevent and Reverse Heart Disease”; Rip
Esselstyn’s “Engine2 Diet” and the documentary “Forks Over Knives” which can be
viewed on Netflix.
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